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As wording wheat germ means "Wheat Essence". in the process of transferring the wheat into flour by being processed, as a result of special decomposing processes, one kg of Wheat Germ is obtained from processing every one tone of wheat; it is a food reach in term of E vitamin and mineral. High quantity A, 81, D and E vitamins, essential fatty acids and proteins and as minerals zinc, manganese and chromium are present in its content. it is reach in terms of Omega 3 and Omega 6 fatty acids and also includes Omega 9 fatty acids.